UNIQUE FOOD : RUJAK CINGUR

Surabaya is the capital city of East Java Province, Indonesia. Surabaya is a city of the "largest" second in Indonesia after Jakarta. Surabaya is also well known in manyspecialties. one of which is a salad cingur.
Cingur salad is one of the traditional foods that are easily found in East Java, especiallySurabaya region of origin. In the Java language the word "cingur" means "mouth", this refers to the material of the mouth or nose sliced ​​beef boiled and mixed into sliceshidangan.terdiri of several types of fruits such as cucumber, Krai (a type of cucumbertypical East Java), young mango, pineapple, plus kedondong and rice cake, tofu, tempeh, and cingur bendoyo and vegetables such as sprouts / bean sprouts, spinachand beans.

These foods are called salad cingur for processed spices used are shrimp paste andsliced ​​cingur. This is what distinguishes the food in general is usually salad without the use of materials such cingur. Cingur salad commonly served with additional crackers,and a base pincuk (banana leaf) or a plate.